We Stock Over 250 Brands & 4,000 Different Protein Products

Responsiveness

The right product, on time, at the right price – that’s standard procedure at Wolverine! All of your needs, large or small, out front or last minute, are processed efficiently by people who care while attaining one of the best fill ratios in the country.

Over 300,000 Square Foot State-Of-The-Art Facilities

With service, quality, and dependability driving steady growth for over 87 years, Wolverine has emerged as one of the largest distributors of its kind in the U.S. With facilities of over 300,000 square feet, we can process virtually any size order of the finest in Boxed Beef, Pork, Poultry, Lamb, Veal, Frozen Seafood, Portioned Cuts and Ground Beef more efficiently than anyone else, and deliver the next day.

Knowledge & Support

Our staff of trained and experienced sales, procurement, and marketing personnel is there with product and industry knowledge, up-to-the-minute information and market trends and are eager to help with planning, pricing and program development so that your needs are completely satisfied.

Learn more about Wolverine Packing Co's distribution services
agroart-of-australian-beefamick-farmsamish-farmscargillcensea“certified-angus-beef”
creekstone
chrystal-cove
fielddale-farms

















georges


grobbel's

jennie-o
jbs
maple-leaf
maschhoff-farms
national-beef
mountaire
nebraska
sanderson-farms
seaboard-foods
“strauss-free-raised”
sy-ginsberg's
teys
taylor-preston
turkey-valley-farms
tyson
wayne-farms
western-buffalo
westholme

Ground Beef: How You Want It, When You Want It

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Best In Industry X-Ray Technology

The right product, on time, at the right price – that’s standard procedure at Wolverine! All of your needs, large or small, out front or last minute, are processed efficiently by people who care while attaining one of the best fill ratios in the country.

Capacity

With service, quality, and dependability driving steady growth for over 65 years, Wolverine has emerged as one of the largest distributors of its kind in the U.S. In our state-of-the-art facility of over 150,000 square feet, we can process virtually any size order of the finest in Boxed Beef, Pork, Poultry, Lamb, Veal, Portioned Cuts and Processed Meats more efficiently than anyone else, and deliver the next day.

8,000,000 Burgers each week

Our staff of trained and experienced sales, procurement, and marketing personnel is there with product and industry knowledge, up-to-the-minute information and market trends and are eager to help with planning, pricing and program development so that your needs are completely satisfied.

Portion Cut Meats

CUT YOUR WAY EVERY TIME

Our cutting facility produces portioned steaks, steak ready cuts, thin sliced meats, and many other customized items. We can meet the needs of customers in the United States as well as the export requirements for Canada and most other countries.

HIGH EFFICIENCY, LOW COSTS

Quality and efficiency in large and small production runs are hallmarks of our operations. The production team is led by experienced butchers whose pride of workmanship is the heart and soul of our company. We employ a variety of leading technology and equipment to ensure high throughput and low error rates, making for maximum efficiency and the lowest costs in the industry.

QUALITY

We know the importance of quality and consistency. Our production supervisors and quality control staff ensure that products are cut to customer specifications every time. We take responsibility for our production supply chain from harvest all the way to the kitchen because that is the service our customers deserve. And in case of a problem, we have full traceability for every pound of meat processed in our facility.

Learn more about Wolverine Packing Co's portion cut steaks

Lamb & Veal Sourced From Family Farms, Directly To Our Family

Learn more about Wolverine Packing Co's lamb & veal

BUTCHERS WHO HAVE HONED THEIR CRAFT

We have been harvesting lamb and veal calves for more than 87 years. Our experienced meat cutters take pride in the quality of their workmanship. We combine generations of butchering expertise with modern food safety to produce the finest lamb and veal available.

SHANKS, SHOULDERS, RACKS & LOINS

From whole lambs to rough primals to portioned cuts, our facilities fabricate lamb and veal to specifications that meet your needs. Need a thirty five pound whole lamb? No problem. Heavy racks with marbling? Delivered tomorrow. Lamb legs or crosscuts for the holidays? We do that every year.

HORMONE FREE & ANTIBIOTIC FREE, HALAL OR KOSHER

Our buyers travel the country to source the highest quality livestock. We offer hormone free and antibiotic free lamb with stringent quality control programs to assure that the product is authentic. Lamb and veal produced in our facility also meets the requirements for halal or kosher harvest and is certified by local and worldwide authorities.

PACKED & DELIVERED YOUR WAY

Customer service and customization are hallmarks of Wolverine’s business. We are flexible enough to deliver specialized packing options and large enough to offer the most competitive prices in the industry. Our trucks deliver to each of the contiguous 48 states every week, which means we can send small quantities of lamb or veal along with your regular orders.

Mike GuswayHomepage